Toffee Apple Doughnut (Collect)
£4.00
WEEKEND SPECIAL
Saturday 08 November
Our signature sourdough doughnut will be generously filled with 'Baked Apples and Toffee Sauce'
INGREDIENTS
Butter (MILK), Egg (EGG), Salt, Sourdough Levain (RYE FLOUR) Strong White Bread Flour (GLUTEN & WHEAT), Soft Brown Sugar, Vanilla, Double Cream (MILK), Corn Flour, Apples, Cinnamon, Nutmeg, Ginger
ALLERGEN ADVICE: Our bakery handles nuts, peanuts, sesame seeds, cereals, gluten, wheat, eggs & soya and, although we go to great lengths to minimise the risks of cross-contamination, the risk, however small, still exists.
STORAGE
Keep in an airtight container and enjoy within 1-2 days.
