
Vanilla Cake (VG)
£12.00
VANILLA CAKE WITH FRESH FRUIT (VG) |
We are are often asked for a dairy free Victoria and it is something we have worked on for a long time. Our vanilla cake made with light and airy sponges, sandwiched with lightly whipped vanilla frosting and topped with fresh seasonal fruit is just perfect for those that love a good sponge cake. |
INGREDIENTS |
Olive Oil, Caster Sugar, Soya Milk, Self-Raising Flour (GLUTEN & WHEAT), Vanilla Extract, No Egg Egg Replacer (Water, Pea Protein (3%). Thickener (Methyl Cellulose) Gelling Agent (Gellan Gum). Firming Agent (Calcium Lactate). Nutritional Yeast (Dried Inactive Yeast. Vitamin B12) Colour (Beta Carotene) Icing Sugar, Fresh Fruit, Sunflower Spread. |
ALLERGENS
Celery | |
Cereals containing Gluten | YES |
Crustaceans | |
Eggs | |
Fish | |
Lupin | |
Milk | |
Molluscs | |
Mustard | |
Peanuts | |
Sesame | |
Soybeans | YES |
Sulphur Dioxide | |
Sulphates | |
Tree Nuts |