Vanilla Cake (VG)
|VANILLA CAKE WITH FRESH FRUIT (VG)|
|We are are often asked for a dairy free Victoria and it is something we have worked on for a long time. Our vanilla cake made with light and airy sponges, sandwiched with lightly whipped vanilla frosting and topped with fresh seasonal fruit is just perfect for those that love a good sponge cake.|
Olive Oil, Caster Sugar, Soya Milk, Self-Raising Flour (GLUTEN & WHEAT), Vanilla Extract, No Egg Egg Replacer (Water, Pea Protein (3%). Thickener (Methyl Cellulose) Gelling Agent (Gellan Gum). Firming Agent (Calcium Lactate). Nutritional Yeast (Dried Inactive Yeast. Vitamin B12) Colour (Beta Carotene) Icing Sugar, Fresh Fruit, Sunflower Spread.
|Cereals containing Gluten||YES|