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Vanilla Cake (VG)

Vanilla Cake (VG)

£12.00
VANILLA CAKE WITH FRESH FRUIT (VG)
We are are often asked for a dairy free Victoria and it is something we have worked on for a long time. Our vanilla cake made with light and airy sponges, sandwiched with lightly whipped vanilla frosting and topped with fresh seasonal fruit is just perfect for those that love a good sponge cake. 
INGREDIENTS

Olive Oil, Caster Sugar, Soya Milk, Self-Raising Flour (GLUTEN & WHEAT), Vanilla Extract, No Egg Egg Replacer (Water, Pea Protein (3%). Thickener (Methyl Cellulose) Gelling Agent (Gellan Gum). Firming Agent (Calcium Lactate). Nutritional Yeast (Dried Inactive Yeast. Vitamin B12) Colour (Beta Carotene) Icing Sugar, Fresh Fruit, Sunflower Spread.


ALLERGENS

Celery
Cereals containing Gluten YES
Crustaceans
Eggs
Fish
Lupin
Milk
Molluscs
Mustard
Peanuts
Sesame
Soybeans YES
Sulphur Dioxide
Sulphates
Tree Nuts


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